Prue leith describes herself as greedy in all senses of the word cook caterer restaurateur food writer journalist novelist businesswoman teacher television presenter charity worker lover wife and mother she has certainly been greedy for life. In cooking the skill is in knowing which ingredients to put in how much of them and when to stop adding when i closed prue leiths memoir i couldnt help thinking her undoubted skill had deserted her lets start with the title relish my life on a plate thats two titles neither startlingly . P rue leith a grande dame of british cooking has led an extraordinarily busy life as a result this memoir unfolds at an incredible pace through her 13 year affair with her mothers best friends husband they ultimately married opening her award winning restaurant and cookery school childbirth adoption boards committees and television. Prue came to london in the early 1960s and not long afterwards opened leiths restaurant by the mid seventies she was a food columnist on the daily mail had published several cookbooks and opened leiths school of food and wine
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